jly News and Events at Still: Hampton Roads Best Tapas Restaurant and Home of Cringe Night.

MON - THURS: 11AM - MIDNIGHT

FRIDAY: 11AM - 2AM

SATURDAY: 5PM - 2AM

SUNDAY: 5PM - MIDNIGHT

450 Court St
Portsmouth, VA 23704

(757) 332-7222
about menus news and events contact and reservation info

UPCOMING EVENTS:

Please visit our facebook page to view all of our upcoming events!

PAST EVENTS:

Congratulations to Still's chef Michael A. Farrell who won First Place in the VIP Iron Chef Challenge for this year's Taste of Hampton Roads. Only our head chef Michael Farrell could dream up this heavenly dish of Rockfish Queen Elizabeth with a sweet potato hash and Surryano ham. A vanilla-saffron cream sauce and sweet potato Riesling buerre blanc delicately brought together all the flavors. To top it all off, Michael used fried sweet potato strings and fried spinach. Want some, too? Michael will be serving this Rockfish of Glory from Thursday to Saturday at Still Worldly Eclectic Tapas.

Italian Wine Dinner at Still

September 22:

Italian Wine Dinner
Come join us for our 1st annual Italian wine dinner! September 22nd. Call today for reservations (757)332-7222

Preview the Italian Wine Dinner Menu



WHRO Restaurant Week Menu at Still

September 15-22:

WHRO Restaurant Week
Warm your heart and your belly during WHRO Restaurant Week. From Sept. 15 to 22, Still will feature specialty menus inspired by a different PBS or NPR Chef. Twenty percent of proceeds will go to WHRO Public Media. Check out our Facebook page for more information.

Preview the WHRO Restaurant Week Menu


PAST EVENTS:

Spend Father's Day at Still Eats

JULY 16, 2013:

Make Dad Happy - Bring the dad in your life to Still for Father's Day. We're raising a glass to dads on June 16 with a special dinner that includes five courses and five beers. Reservations required. Ties are not.

Preview the Father's Day Beer Dinner

Only our head chef Michael Farrell could dream up this heavenly dish of Rockfish Queen Elizabeth with a sweet potato hash and Surryano ham. A vanilla-saffron cream sauce and sweet potato Riesling buerre blanc delicately brought together all the flavors. To top it all off, Michael used fried sweet potato strings and fried spinach. Want some, too? Michael will be serving this Rockfish of Glory from Thursday to Saturday at Still Worldly Eclectic Tapas.

SEPTEMBER 30: "HE SAID/SHE SAID" BEER AND WINE DINNER. ARRIVE AT 6:30PM, SEATING AT 7:00PM.

APRIL 22: IRISH WHISKEY DINNER - ARRIVE AT 6:30 PM DINNER SERVED AT 7:00 PM

JOIN THE STILL SOCIETY FOR A TOUCH OF IRISH CLASS INCLUDING A FOUR COURSE MEAL AND WHISKEY PAIRING. $65 PER PERSON ($50 FOR STILL SOCIETY MEMBERS).

FEB 18TH: ST. VALENTINE'S DAY MASSACRE PARTY - 7PM - 2AM

JUST WHEN YOU THOUGHT IT WAS SAFE TO PUT YOUR FLAPPER DRESSES AND TOMMY GUNS AWAY... COME DRESSED AS YOUR FAVORITE FLAPPER OR GANGSTER AND CELEBRATE THIS KILLER HOLIDAY PARTY WITH US. FOOD & DRINK SPECIALS, PRIZES FOR THE BEST OUTFITS AND MUCH MORE. INVITE YOUR FRIENDS. INVITE YOUR ENEMIES. AFTER ALL, THIS PARTY IS GOING TO KILL...

DEC 3: THE END OF PROHIBITION PARTY TO CELEBRATE THE 78TH ANNIVERSARY OF THE END OF PROHIBITION IN FULL-BLOWN 1920'S/30'S STYLE!

JUNE 10: HARBORFEST FEATURED ARTIST MELISSA MALONE "MEET & GREET" AT STILL. MELISSA MALONE'S ARTWORK IS FEATURED ON THIS YEAR'S 35TH ANNUAL HARBORFEST, POSTER. SHE WILL BE AT STILL FROM 7 - 9PM FRIDAY NIGHT DISCUSSING THE HARBORFEST PIECE AS WELL AS SEVEN ADDITIONAL PIECES OF ART THAT WILL HANG AT STILL THROUGHOUT HARBORFEST. FOR MORE INFORMATION ABOUT MELISSA OR HARBORFEST, SIMPLY CLICK ON THE LINKS.

MARCH 16: CRINGE NIGHT STILL HAVEN'T MADE IT TO A CRINGE NIGHT YET? SCARED TO SHARE? LEARN MORE ABOUT CRINGE NIGHT HERE

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